Brett, a co-worker and friend of Pam's and a real foodie, has fabulous Chinese carved furniture that his dad collected. Mike met him at Pam's where he prepared a fabulous dinner for Mike's family. His round chopping island of maple would be the envy of any chef. It reminded me of buying hamburger in Erongaricuaro, Michuacan, Mexico. We'd take our bowl to the town square and go to the butcher with the flag for beef and ask for a half a kilo of burger. The butcher would cut a hunk of meat off the hanging carcass, put it on the waist-high tree trunk and chop it up with his cleaver and scrape it into our bowl. Many days our uncle Mateo would stand in the doorway when Cecelia and I would order, to be sure we got a good cut of meat.
Back to the beach. Brett jumped in with us and played navigator as he steered us to Clearwater Beach and favorite dives. We headed south to St. Pete's and ate at a favorite BBQ place on the beach at Postcard Inn. He steered us to the beach where we ordered beers and appetizers: Homemade chips with blu cheese and balsamic vinegar, Bacon wrapped grilled shrimp, doubleback bacon, and cornbread with jalapeno butter. While the guys had a cigar, I headed to the beach picking up seashells. Not a lot of people cuz was only 64 for the high. The bar was covered with license plates, one from U MT.
Lots of shells on the beach. I filled up my drink cup. Hope to embed them in cement walkway at the cabin |
Getting your picture taken in these big beach chairs is a tourist highlight. |
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